Thursday, December 13, 2007

Tempeh Peanut Sauce Over Soba Noodles

We had some leftover coconut milk, so I came up with this to use it up, and use the tempeh that I never know what to do with. It was good, but the sauce was a little bit too peanut-buttery that I wanted. So, I will work on this some more before posting a recipe.


VegMomma said...

Well, it looks good! (And, my! What fancy chopsticks!)

Anonymous said...

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